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The Gourmand — a food and culture journal

I'm excited to see the launch of new magazine, The Gourmand, designed and edited by David Lane (of Inventory Studio) and Marina Tweed:

The Gourmand is inspired not only by a true passion for food and dining but by the exciting influx of new restaurants, bars, cafe’s, stalls and ingredients that are increasingly available to us. The Gourmand was born as a means to share this exciting cultural shift and to celebrate food as a catalyst for creativity.

Posted over 6 years ago
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